Since the business was established in November 2014, Old Rectory Preseves has received two Great Taste awards and three Dalemain Marmalade medals.
Our range of flavours is inspired by classic combinations of fruit and herbs, and where possible we use heritage fruit varieties giving our preserves a unique taste.
Provenance is central to our ethos: as far as possible ingredients have been grown in Norfolk; we use British Sugar that is produced in East Anglia; we are now buying citrus fruit direct from growers in Italy; and all packaging is British made, recyled and recylable. Spices used are FairTrade and Certified Organic.
