I was watching ‘Victoria’ last night and Albert commented that the British press referred to him as a sausage. That’s quite typical of the British with our good balance of sarcastic, a twist of irony & a big measure of xenophobia. So, typical that even back then the press would refer to Prince Albert, as …
Whenever I’m coerced on to a committee I’malways in charge of the catering –so when over a decade ago I was organising the ice-cream for St Christopher’sschool summer fate, I taste tested a local ice-cream (not in existence any more) – – it tasted like a horrible mass-produced product from a factory shop and I …
Gin Temple popped up on my social media and I was instantly intrigued, I’d noticed they offered Gin tasting experiences and Gin cruises from Wroxham. But then there was this mention of a Gin Temple bar opening in Norwich – – – Through ‘Love Norwich Food’ I promote local business via my free directory, advertise …
You know how it happens in Norfolk, some one knows someone who knows something. That’s how I met Susy from ‘Bace’ foods. My good friend Rachel who had a sausage company, got introduced to Susy who had a sauce company, who got introduced to me who has a cookery school. I could tell Susy was …
(Due to chaffy feed back – – please note I am not criticising the fine Afternoon Tea places of Norwich, just the few who over charge for what its worth – I love afternoon Tea and have added my Fav’s at the bottom) You know when I moaned about cocktails costing more than the ingredients …
WHEN an Afternoon Tea costs more (than a sarnie, scone, tea & cake) Read More »
(Also known as ‘Musca Domestica’ in the Pantry) It’s about this time of year that I get an influx of house flies flittering around my kitchen annoying me, landing on my flesh, my food & my work tops – I hate the little bug-gers. It was over 20 years ago that I was at city …
When someone contacted Love Norwich Food and asked me to taste test their brownies – I wasn’t going to say no. I love Brownies, it’s my favourite dessert, it’s the reason I don’t like cake, it’s the goo, it’s the crispy top, it’s the rich chocolatey kick – it’s simply the best dessert known to …
Recently I took a foodie trip to Tel-Aviv and fell in love with the Israeli Humus. They eat it at breakfast, lunch, dinner and all those snaky times in-between. They don’t just say ‘lets go out for humus’ they say ‘lets go out and scoop’. It’s so fluffy and smooth it makes the perfect dip, …
After a family trip to Sandringham, I wrote a food blog about the Queen. It fascinated me to think of the regular afternoon tea’s and the glass of champagne before bed, with 20 Buckingham Palace chefs and butlers galore on hand. I was also disappointed that the Queen, despite her extensive traveling wasn’t much of …
I love to travel and I especially love to eat, in fact I love to travel to eat – there’s nothing like food, simple ingredients delivered fresh from nature & cooked with mouth-watering cultural expertise. I wasn’t exactly on holiday but we were in London to celebrate my hubby’s big birthday. I’d already booked …
Out of this World Food Tours – ‘The Soho Evening, London One’ Read More »